First visit
- Rib-Eye Pho $17.95
- The Famous Rolls $9.95
- Fresh Beignet Balls $8.95
A classic tour of the menu: a pho bowl, crispy egg rolls and a sweet finish.
Menu, prices & what to order
Pho, noodle soups, banh mi, sweet banh bao, fried rice and chef favorites, all with current listed prices. Not sure where to start? Our picks, the craving guide and the ordering tips below will help you build the right meal.

Our recommendations
If it is your first visit, build your meal the way regulars do: one starter for the table, one main per person, and a dessert to share. The broth-based pho and the char-grilled dishes are where the kitchen shines.
The dishes below are the ones guests mention most in reviews, together with why they are worth ordering.
The benchmark bowl. Ask for the broth hot and add basil, lime and jalapeño to taste.
The most-mentioned starter in reviews. Rib-eye, spicy aioli and Koko sauce over fries, made for sharing.
Smoky, sweet-savory cross-cut ribs with rice and kimchi. Often called the best dish of the night.
Order it with honey walnut sauce. Crispy, sweet and very popular with kids too.
Fluffy steamed bao with rich pork belly, pickled carrots and cilantro.
A go-to banh mi for lunch: crunchy baguette, aioli, pickles and jalapeños, served with fries.
Crispy pork egg rolls that first-time guests rave about. Dip them in the fish sauce vinaigrette.
Hazelnut-filled and dusted with green tea or classic powdered sugar. The best way to finish.
Find your order
A classic tour of the menu: a pho bowl, crispy egg rolls and a sweet finish.
Vegetable broth, tofu and plenty of fresh herbs. Tell your server about any allergies.
Lemongrass heat, chili broth, and wings with the Fire Roasted Pepper sauce.
Big plates that travel around the table well.
Mild flavors, kid-size portions and fries on the side.
The premium end of the menu, with Wagyu beef and salmon.
Call for takeout or reserve a table for your group.